A dynamite marinade for dynamite ribs! Flavored with a kaffir lime and hoisin marinade, your guests are in for a treat! Watch, cook, enjoy, repeat. When making these for your next dinner party, marinate them the night before and take your ribs out of the fridge the morning of the event to ensure the best quality. Remember – never cook any meat out of the refrigerator! Learn about this and more as Randy shows you a simple recipe to grill and marinate ribs.

Add Grilled Marinated Ribs to your next Summer Evening Dinner Party – Watch Now Here!

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